Family winery at the foot of the Pavlov Hills. Our winemaking philosophy is based on the production of wines in the traditional way. That is, fermentation using our own natural yeasts, aging the wine on yeast lees (white wines) and long-term maceration in the production of red wines.
Welschreisling is an old and highly prized variety of unknown origin. It is one of the most cultivated in our country (8.5% of the total area of vineyards). Excellent terroir for "Vlašák" is offered mainly by the Pálavské vrchy, Mikulov, Slovácko and Velkopavlovice subregions or the Šobes vineyard in the Znojmo region.