Course Introduction to Tasting

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Introduction to Wine Tasting is a course in which participants gain a broader horizon and orientation in practical wine tasting, learning to recognize the basic tastes and aromas of wine, including the most common diseases and defects of wine. It is designed for wine lovers, but also for people who work with wine on a daily basis.

Date
June 19, 2019 - June 20, 2019
City
Brno
Place description
Mendelova univerzita v Brně, Salon vín Valtice

Contacts

Phone
545 135 518
E-mail
sobova@mendelu.cz
Contact person
Mendelova univerzita v Brně

Další popis

Introduction to Tasting is a course in which participants will gain a broader horizon and orientation in practical wine tasting, learning to recognize the basic tastes and aromas of wine, including the most common diseases and defects of wine. It is intended for wine lovers, but also for people who work with wine on a daily basis.2-day course.