Workshop with the national sommelier - Mikulovsko & sparkling and sparkling wines

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An interactive working format of winemakers' meetings focused this time on the comparison of foreign and local sparkling and sparkling wines produced by charmat technology or carbonated with CO2.
  • Date
    21. říjen 2024
  • City
    Dolní Dunajovice
  • Place description
    Vinařství Mikrosvín Mikulov a.s., Vinařská 657

Contacts

Další popis


In three tasting sets, we will taste nine wines from the international scene of different styles together and then we will discuss the wines that the participants will bring with them. The wines should ideally be of your own production, but if you don't have such a wine on offer, bring another in that style that you are interested in or want someone else's opinion on. The delivery of a wine sample is optional, the recommended retail price of the wine is up to 350 CZK including VAT.
The wines will be evaluated not only in terms of quality and production technology used, but also with regard to their price ranking on the market. A comprehensive and proper evaluation of the wines will be ensured and guaranteed by the national sommelier, who will be complemented by the opinions of the winery's oenologist Ing. Zbyněk Žiška.
In three tasting sets we will taste together nine wines from the international scene of different styles and then we will discuss the wines that the participants will bring with them. The wines should ideally be of your own production, but if you don't have such a wine on offer, bring another wine in this style that you are interested in or that you would like to know someone else's opinion on. The delivery of a wine sample is optional, the recommended retail price of the wine is up to 350 CZK including VAT.
The wines will be evaluated not only in terms of quality and production technology used, but also with regard to their price ranking on the market. A comprehensive and proper evaluation of the wines will be ensured and guaranteed by the national sommelier, who will be complemented by the opinions of the winery's oenologist Ing. Zbyněk Žiška.

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