Pálava
Pálava, 2022
About winemaker
Our winery was established in 1993 and we have used the experience of generations of family in working with wine. From a young age we were taught honest work in the vineyard and later in the cellar. Thanks to the beautiful vineyards, we have focused on producing original wines with the aim of the highest quality wine and the regional characteristics of each variety. We currently cultivate approximately 7 hectares of vines. The winery is a member of the association Víno z Velkých Pavlovic, VOC Vinice Velké Pavlovice and Mladí vinaři.
Basic characteristics of wine
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.
