Pálava
Pálava, 2018
About winemaker
Obelisk Winery was established in 2016. The owners decided to hide the production facilities where they undoubtedly belong - underground. The tasting and presentation areas take advantage of the richly glazed upper floor with its mesmerizing views. These two worlds are allowed to exist independently of each other, while at the same time merging in the central staircase where visitors can see parts of the winemaking technology and the barrel area where the best lots of wines are aged.
Basic characteristics of wine
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.
