We are a small family winery founded in 2017 producing wine from our own vineyards but also from purchased grapes from Polešovice and Velké Bílovice. We produce wines by spontaneous fermentation in stainless steel tanks and wooden barrels. Our production deals only with the production of bottled wine. We prefer the natural way of wine production to the chemical way, we produce wine with the greatest care with the least intervention in production. We try to minimize the amount of sulfur added to the wine during production.
Saint Laurence is our most widespread and most cultivated blue variety (9% of the total area of vineyards). Saint Laurence wine is also one of the main varieties used in the production of St. Martin’s young wine. That's why it matches well with roast goose or duck.