The origins of the winery date back to 2006, when the old wine cellar was purchased and its gradual reconstruction began. With the new wine cellar, the vineyards were also expanded to the current 3 hectares. The vines come from several vineyards and the varieties in the vineyards are diverse. The uniqueness of the wines is preserved by the fact that the varieties are in small batches and fermented spontaneously, which guarantees the distinctive character of each bottle. Modern technology is used to produce the wines, but old wine-making techniques are still preserved.
Pinot Blanc was formerly called Burgundy White. However, after the pressure of France to change the name, all these wines were renamed to Pinot, including the Burgundian whites. This variety is widespread in all six of our sub-areas, however, it can be found extensively in the Litoměřice and Slovácko regions, and it also achieves excellent results in the Znojmo and Mikulov regions.