The family winery Vydařelý&Holomáč is located in South Moravia in the picturesque wine-growing village of Čejkovice. The winery was founded in 1991, when the two families were intertwined, and continues the tradition of several generations who have devoted their lives to growing vineyards and making wine in Čejkovice. The winemaking process is based on traditional practices combined with the most modern technologies available, resulting in beautiful varietal wines.
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.