We would like to introduce our family winery founded in 2012. We had been making wine for many years before that, but it was primarily a hobby for us. However, the volume of wine produced has increased every year, along with the quality. We produce our wines using the controlled fermentation method. These wines are then characterised by a pure taste and aroma with a more subtle and distinctive varietal character. After only a few years we have already won nice awards as varietal winners or gold medals at local shows.