Pálava
Winery Ing. Vojtěch Pazderka
Pálava, 2022
Winery Ing. Vojtěch Pazderka
Color
White wine
Year
2022
Varieties
Pálava
Region
Moravia
Subregion
Mikulov
Epithet
Selection of grapes
About winemaker
Founded in 1990, we produce wines from dry to sweet with an emphasis on a harmonious balance of acids and sugars with a pleasant aroma. On request, we carry out guided tastings according to the requirements and needs of individual consumers.
Basic characteristics of wine
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.
Wine profile
Fruitiness
Body
Tanin
Acidity
