Pálava
Pálava, 2022
About winemaker
PALAVÍN Bavory was founded in 1997 on the foundations of the company Vinařství Št'astný in the village of Bavory, just below the Table Mountain of the Pálava Hills.The Palavín winery combines the uniqueness of the Agroproduct Ivaň vineyards and the Aebis vineyard line with the tradition and microclimate of the cellars below Pálava.
Basic characteristics of wine
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.
