Great-grandfather Jaštík discovered the magic of the vineyard and the pleasure of making his own wine 100 years ago. He planted a vineyard in Vacenovice, in the heart of the Dolňácko region of Kyjov, and made his first wine from it. Much has changed since then, but the family tradition has remained. Now the main varieties of Jaštík Winery include Chardonnay, Aurelius, Pálava, Hibernal, Sauvignon, Dornfelder and Zweigeltrebe.