The family's winemaking tradition dates back to the 18th century. The winery was founded by Antonín Petratur in 1934. The vineyard is located in the vineyard line of Roháče. The wine production is based on traditional methods and procedures, fermentation with natural yeasts is used, and the wines are aged in wooden barrels.
Pinot Blanc was formerly called Burgundy White. However, after the pressure of France to change the name, all these wines were renamed to Pinot, including the Burgundian whites. This variety is widespread in all six of our sub-areas, however, it can be found extensively in the Litoměřice and Slovácko regions, and it also achieves excellent results in the Znojmo and Mikulov regions.