The winery is situated in the heart of the Slovak Podluží region - Dolní Bojanovice. The wines are made under the hands of cellar master Jiří Uherk, who graduated from Mendel University in viticulture and winemaking. By combining traditional production methods with modern technologies, we transfer the character of the vineyard, vintage and variety into the wine. We create varietal wines and cuvées 4+1 Element. The goal is to maximize the potential from the vineyard and create wines with distinct varietal character and full body for long archiving. The wines are primarily intended for haute cuisine, private clientele and fine wine shops.
Gewürztraminer or Traminer rot is white wine. More precisely, it is a variety of white wine. So why is it called red? This is due to the reddish colour of the grapes. It is grown in all sub-areas, most of which can be found in the Velkopavlovice, Bzenec, Mikulov or Čáslav or Most regions. As with Pálava, Traminer will show its beauty, aroma and spiciness especially in the dry version.