Sommelier Course - Part II

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About event

Part II of the oldest and most prestigious course of this type in the Czech Republic. A two-week course leading to the "Sommelier" certificate, designed for specialized staff of gastronomy, wine shops and wine merchants, but also for consumers who want to be educated in this field.

Date
March 11, 2024 - March 15, 2024
City
Valtice
Place description
nám. Svobody 13

Contacts

Phone
+420 777 743 496 +420 519 352 083
E-mail
info@vinarska-akademie.cz
Contact person
Vinařská akademie Valtice, z.s.

Další popis

Theoretical teaching is supplemented by excursions to vineyards or wine companies, wine tasting, practical demonstrations of wine service (56 hours). Lectures are given by experts at the highest level (Ing. Radek Sotolář, Ph.D., prof. Mojmír Baroň, PhD., Ing. Kamil Prokeš, Ph.D., Ing. Jiří Kopeček, Ing. Libor Nazarčuk, Ing. Petr Ptáček, prof. Josef Balík, Ing. Filip Lutzký). The course ends with a written theoretical and practical examination.

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